Ingredients
1 cup butter (no substitutes), softened
1/2 cup confectioners' sugar
1 1/2 teaspoons peppermint extract
1 3/4 cups all-purpose flour
Directions
In a mixing bowl, cream butter, sugar and extract. Gradually add the flour; mix well. Roll tablespoonfuls of dough into balls. Place 1 in. apart on ungreased baking sheets; flatten with a glass dipped in sugar. Bake at 350 degrees F for 12-14 minutes or until firm. Remove to wire racks to cool.
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