Wednesday, September 28, 2011

Recipe : Barbecue Pulled Pork or Chicken Mini-Sliders

Ingredients
1 (11 ounce) package Sister Schubert's Parker House Style Yeast Rolls
1 cup prepared or homemade coleslaw*
2 cups favorite prepared barbecue pulled pork, beef or chicken, warmed

Directions
Split rolls and arrange on a plate. Fill each roll with warm meat filling and top with small portion of coleslaw. Serve.

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