Tuesday, June 14, 2011

Recipe : Back to School Sloppy Joes

Ingredients
1 pound ground beef
1 (10.75 ounce) can Campbell's� Condensed Tomato Soup
2 tablespoons ketchup
1 teaspoon prepared mustard
6 Pepperidge Farm� Farmhouse Premium White Rolls with Sesame Seeds

Directions
Cook the beef in a 10-inch skillet until it's well browned, stirring often to separate the meat. Pour off any fat.
Stir the soup, ketchup and mustard in the skillet and cook until the mixture is hot and bubbling. Serve on the rolls.

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