Tuesday, October 4, 2011

Recipe : Apple Sausage Pitas

Ingredients
1 (8 ounce) package brown and serve sausage links, sliced
4 medium tart apples, peeled and thinly sliced
1/4 cup maple syrup
6 pita breads, cut in half

Directions
In a skillet, cook sausage and apples until sausage is heated through and apples are tender. Add syrup; heat though. In a microwave, warm pitas on high for 20 seconds. Fill with the sausage mixture.

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