Thursday, August 25, 2011

Recipe : Bacon Bean Sandwiches

Ingredients
5 slices bread, lightly toasted
1 (16 ounce) can pork and beans
10 bacon strips, cooked and drained
4 slices onion, separated into rings
5 slices processed American cheese

Directions
Place toast on an ungreased baking sheet. Spread each slice with 3 tablespoons beans. Top each with two bacon strips, a few onion rings and a cheese slice. Bake at 350 degrees F for 15-20 minutes or until cheese is melted and lightly browned.

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