Tuesday, May 24, 2011

Recipe : Brownie Crackles

Ingredients
1 (19.8 ounce) package fudge brownie mix
1 cup all-purpose flour
1/2 cup water
1/4 cup vegetable oil
1 cup semisweet chocolate chips
confectioners' sugar

Directions
In a mixing bowl, combine brownie mix, flour, egg, water and oil; mix well. Stir in chocolate chips. Place confectioners' sugar in a shallow dish.
Drop dough by tablespoonfuls into sugar; roll to coat. Place 2 in. apart on greased baking sheets. Bake at 350 degrees F for 8-10 minutes or until set. Remove to wire racks.

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